7am: Decide to go to work, even though severely lacking sleep, and feel like may vomit.
9am: Two spoonfuls of porridge in the kitchen.
11am: Get sent home from work as look hideous.
11.30am: Try best not to be sick on train.
11.45am: Try best not to be sick on tube.
11.55am: Home.
12.05pm: Sick.
1pm: Although feeling generally awful, plus side is it looks like I won't want to eat today, so definitely slightly over budget.
4.30pm: Very bored, and rather malnourished.
4.35pm: Crawl to Tesco and allow myself to spend £1 on anything my heart desires.
4.45pm: Leave Tesco with one pack of six pancakes (reduced to 50p) and, to balance out the (I'm guessing) non-nutritional value of pancakes, one pack of winter veg (reduced to 45p).
Money left: £23.33
6pm: Eat 5.5 pancakes (give 0.5 to cousin). Feel sick.
6.15pm: Steam and eat veg. Feel better.
6.25pm: Find Saturday's free lamb in fridge drawer. Has gone very dark and a bit green. Balls. Throw in bin.
6.30pm: Decide to put new breadmaking skills to the test.
6.45pm: Cannot find suitabley warm place in flat to leave dough to rise. Decide that stage is probably not vital.
7.15pm: Remove from oven one rather small, hard and dense, but not entirely inedible, loaf of brown bread.
7.20pm: Cousin pronounces my first loaf a success, if a little "carby".
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